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Wooden entrance to La Saulire restaurant in Courchevel
Elegant dining table and rustic wood interior at La Saulire Courchevel
Elegant private dining room with alpine decor at La Saulire Courchevel
Beef tenderloin with vegetables and sauce served at La Saulire Courchevel
Traditional wooden bar inside La Saulire Courchevel
Guests dining in the rustic interior of La Saulire Courchevel
Candlelit dining room with guests at La Saulire Courchevel
Wooden bar and dining area inside La Saulire Courchevel
Cozy wood-paneled dining room at La Saulire Courchevel
Outdoor dining terrace with umbrellas at La Saulire Courchevel
Gourmet seafood dish with vegetables served at La Saulire Courchevel
Elegant gourmet dessert served at La Saulire Courchevel
Elegant dining room with rustic alpine decor at La Saulire Courchevel
Gourmet beef dish with vegetables served at La Saulire Courchevel
Traditional alpine dining room at La Saulire Courchevel
Traditional wood-paneled dining room at La Saulire Courchevel
Gourmet beef dish with vegetables and sauce at La Saulire Courchevel
Guests enjoying dinner in the cozy interior of La Saulire Courchevel
Exterior entrance of La Saulire restaurant in Courchevel
Traditional alpine restaurant interior at La Saulire Courchevel
Rustic wood interior and dining tables at La Saulire Courchevel
Warmly lit restaurant interior with alpine decor at La Saulire Courchevel
Warm wood-paneled restaurant interior at La Saulire Courchevel
Snow-covered Courchevel village and mountains near La Saulire
Mountain view through the window at La Saulire Courchevel
Wine and spirits displayed in the wooden cellar at La Saulire Courchevel
Elegant restaurant interior and candlelit tables at La Mangeoire Courchevel
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La Saulire Courchevel - Gastronomic French Restaurant

La Saulire is a long-established gastronomic restaurant in the heart of Courchevel 1850, known for its refined cuisine, warm Alpine character, and exceptional focus on black truffles. Run by Catherine and Benoît Redondo, the restaurant combines attentive hospitality with a sophisticated culinary approach built around fresh, seasonal products. Black truffle features prominently across the chef’s creations, while the menu also showcases French and Savoyard specialties including truffle fondue, truffle risotto, and other carefully prepared dishes. Its prestigious wine cellar is a major highlight, featuring an extensive selection with particular emphasis on the Grand Crus of Bordeaux. With a cozy chalet atmosphere in winter and a beautiful terrace during the summer season, La Saulire offers an elegant dining experience for couples, friends and families in central Courchevel.

Features

  • Gastronomic French Cuisine
  • French Cuisine
  • Savoyard Cuisine
  • Black Truffle Speciality
  • Melanosporum Black Truffle
  • Truffle-Based Dishes
  • Truffle Fondue
  • Truffle Risotto
  • Truffle Pigeon
  • Fresh Seasonal Products
  • Market-Driven Menu
  • Chef Benoît Redondo
  • Refined Cuisine
  • Delicate Cuisine
  • Homemade Cuisine
  • Premium Ingredients
  • Prestigious Wine Cellar
  • Extensive Wine List
  • Wine Oenology Selection
  • Bordeaux Grand Crus
  • Prestigious Spirits
  • Fine Wine Selection
  • Champagne Bar
  • Intimate Champagne Bar
  • Cosy Chalet Atmosphere
  • Alpine Interior
  • Warm Atmosphere
  • Summer Terrace
  • Terrace Dining
  • Central Courchevel Location
  • Courchevel 1850
  • Romantic Dining
  • Family Dining
  • Group Dining
  • Business Dining
  • Special Occasions
  • Personalised Service
  • Attentive Hospitality
  • Maître Restaurateur
  • Gault&Millau Recognition

Opening Hours

Open during both winter and summer seasons. The 2026 summer season is listed from 8 July to 30 August on selected days. Winter opening dates and service periods vary by season.

  • MondayToday 7:00 PM - 2:00 AM
  • Tuesday 7:00 PM - 2:00 AM
  • Wednesday 7:00 PM - 2:00 AM
  • Thursday 7:00 PM - 2:00 AM
  • Friday 7:00 PM - 2:00 AM
  • Saturday 7:00 PM - 2:00 AM
  • Sunday 7:00 PM - 2:00 AM

Seasonal opening hours vary. The official website currently lists the next opening from 1 December 2026 but does not publish specific lunch or dinner service times on the contact page.

Location

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