Le Chalet de Pierres Courchevel
Le Chalet de Pierres is an iconic Courchevel altitude restaurant on the Verdons slope, offering Savoyard cuisine, seafood, a sunny terrace, panoramic mountain views and direct ski access.
Baïes Courchevel is a vibrant high-altitude restaurant in the Jardin Alpin area of Courchevel 1850. Located on the Verdons slope, it offers a unique blend of Mediterranean cuisine and Asian fusion. The menu features refined dishes and an impressive selection of fine wines.
The elegant chalet and panoramic terrace create a stylish Alpine setting. Guests can enjoy lunch, après-ski, and relaxed social occasions while taking in the mountain scenery. In addition, the festive atmosphere and music-led experience make Baïes Courchevel a lively destination in the French Alps.
With sophisticated dining, beautiful surroundings, and a vibrant atmosphere, Baïes Courchevel offers a memorable Alpine experience in Courchevel 1850.
Winter seasonal restaurant. Courchevel's 2026–2027 winter season is listed from 4 December 2026 to 18 April 2027.
Open daily from 12:00 PM to 7:00 PM during the operating season.






Le Chalet de Pierres is an iconic Courchevel altitude restaurant on the Verdons slope, offering Savoyard cuisine, seafood, a sunny terrace, panoramic mountain views and direct ski access.
Le Cap Horn is a legendary Courchevel 1850 mountain restaurant offering seafood, exceptional meats, sushi, fine wines and panoramic views from its south-facing terrace.
Beefbar Courchevel at L’Apogée combines premium Kobe, Black Angus and Wagyu beef with refined street food and sophisticated Alpine interiors.